Although it has been an old family tradition for others to dine at Panciteria San Jacinto, it was a first time for me that day.

The place has gotten a fresh new facelift mixing the look of the old Manila Chinatown and the taste and feel of American country charm.


... spaceous, bright, clean and cheerful interiors...
And of course, the food, they said, has remained the same. Freshly cooked, hot and delicious.
... cold cuts platter and their yang chow fried rice...
.... pancit canton.... and mixed vegetables...
... sweet and sour fish and the classic fried chicken...











