This is probably one of the long overdue posts coming up on my blog.... so long ago was this visit to French Baker that I don't even remember when this was! But, of course, the food and the taste are never forgotten.
I treated my parents out to lunch that day and French Baker was the most accessible place that time. I had the Quiche Lorraine Soup and Salad... either I wasn't really very hungry that time or the quiche was a bit dry and salty.
My mom ordered her favorite, the Chicken A La King, which she couldn't wait to dive into, thus, the messed up shell in the photo, hahaha... It still remains to be her favorite.
And this was my Dad's order, his favorite the Koren Beef BBQ in casserole; very flavorful, not too spicy, and the beef slices are so tender.
It was a good lunch, overall. We will go for the pastries next time.
I wanna try their meals.. we'd always just buy bread in french Baker :)
ReplyDeleteThe pix look good!
ReplyDeleteI was just telling my mom that I'd be really happy if French Baker came to CDO. As it is, we have to go all the way to Cebu. :(
I want to try their Chicken A La King, but I also want to try a lot of other dishes they have. Di pa kasi ako nagkaron ng chance to dine there again.
ReplyDeleteNext target Chicken A La King muna. :)
u8mypinkcookies, baligtad naman ako... i seldom buy their bread kasi gardenia loyalist ako eh. i always go for their main dishes... happy naman kami lagi.
ReplyDeletegwacie, ikaw na ang mag franchise kasi ng FB dyan sa CDO! magandang business venture yan diba! go!
madz, dami na din kasi silang dishes sa menu nila diba. complete na sila from soups to desserts... i love their cream puffs. ;)
i'm addicted to french baker danish bread (blueberry or peaches or any flavor). i also want to try their chicken ala king one of these days.
ReplyDeleteAiDiSan, thanks for dropping by. Ill try FB's danish bread, too. ive been eyeing it noon pa but never really got to try. malmaang the blueberry. thanks for the recomm.
ReplyDelete@doc: gardenia wheat bread loyalist din ako :D but we like French Baker's raisin bonnet, ube bred, mongo bread and coconut honey bun. :D
ReplyDelete