At Aani Weekend Market, crab claws can be bought by the kilo!
Each claw is filled with fresh and juicy crab meat that when steamed to perfection blends perfectly with my favorite sukang may bawang!
Maybe there is less guilt in eating crab claws since there is no aligue (crab fat)...
But what makes me guilty is that I couldn't seem to get enough of it!
wow! i love the size of those claws.. how much gita sa AANI market ang per kilo nyan? parang sarap dumayo dun.. i love them with garlic-butter dip.. fattening!! hihihi!!
ReplyDeletebytchgoddess, P350-P380 per kilo, depende kung magaling ka tumawad. :-)
ReplyDeletesulit naman kasi puro laman, at saka matataba! madaming pieces na ang one kilo ha!
there is a weekend market din at Salcedo village and at Lung Center. same group of stall owners. ;-)
mmm... sarap!!!
ReplyDeletejenny, sarap talaga! kahit steamed lang, very malaman and malasa!
ReplyDeleteSana umulan din ulit sa Sabado para mura ang seafood. =)
ReplyDeleteWAaaaaaaaaaaaaaaahhh! pahingi naman nyan... ***sniff***
ReplyDeletehouseband00, diba mas mahal pag maulan kasi mas mahirap manghuli ng seafood? ;-)
ReplyDeletegiz, sis, exchange tayo... my crabclaws for your cordon bleu.. ;-)
if hindi crab torta, yang claws lang din kinakain ko sa crabs! haha..
ReplyDeleteu8mypinkcookies, yan din pinagaagawan sa amin eh. haha.. kung bakit ba naman kasi 2 lang ang claws nya... haha...
ReplyDelete