Tuesday, November 6, 2007

Don Henrico's Buffalo Chicken

A trip to Alabang would automatically mean a Don Henrico's dinner for Mon and me. It would always be a 3 -piece buffalo chicken for take-out. Much as we would want to dine in to enjoy the ambiance and service, we would rather savor the chicken right in our own home with bowls and bowls of steamed rice!


They used to call this buffalo wings but now, I think they call this chicken a la buffalo or buffalo chicken. Maybe they've run out of wings... whatever. What is important is that the taste is the same as it was.

Freshly unwrapped...


The chicken pieces are cooked thru but not dried out. Tender and tasty.


The dressing... the dip... the sauce... the perfect match!


Some dip their chicken into the sauce.. I drizzle mine on the chicken. Each bite just bursts into a deliriously delicious blend of sweet, tangy, mildly spicy treat in my mouth!


Buffalo chicken is Don Hen. Don Hen is buffalo chicken.

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14 comments:

  1.  gmirageNovember 7, 2007 at 4:34 AM

    Looks as though its cooked differently...hehe. Katakamtakam!

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  2. docemdyNovember 7, 2007 at 3:20 PM

    Nakakagutom. Last time I was in Don Henrico's was ages ago. I remember that I like their aligue pasta.

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  3. mgaputonimimiNovember 7, 2007 at 4:57 PM

    naiintriga ako sa white sauce.. nakakagutom po!! ^_^

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  4. RuyNovember 7, 2007 at 8:55 PM

    I like the fact that they use chicken parts other than the wings. Although tastier than the other parts, wings aren't as fleshy as say, the thighs or breast or drumstick.=)

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  5. Gita AsuncionNovember 8, 2007 at 12:00 AM

    giz, it is that glaze on the chicken that gives it the sweet tangy taste. sarap sha sis! and when dipped in that white ranchy sauce, ay, yumminess!
    im not sure if it is baked. parang...

    em dy, naku, their buffalo chicken and their spag al pesto are the only two mainstays in our orders each and very time. hehehe.. di pa nagsasawa. it is not that often din kasi for us eh. ;-)

    mimi, i so loovve their white sauce! i always have the extra sauce balot for take home. and i use it for dipping my chips at home. try mo. sarap sha. ;-)

    ruy, i agree! it was a welcome change for us too. we like the pecho part most kasi. we like the drumstick part least sa chicken... too "chicken-y" eh. hehehe...

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  6. PhotowalkerNovember 8, 2007 at 9:44 PM

    The sauce looks interesting.

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  7. Gita AsuncionNovember 8, 2007 at 10:18 PM

    photowalker, it really is interesting.. it aint don hen buffalo chix without it. ;-)

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  8. SacchinPinkNovember 9, 2007 at 12:41 PM

    Tsk...tsk...tsk... So the diet starts when? ;-D

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  9. Gita AsuncionNovember 9, 2007 at 9:43 PM

    sacchinpink, naku, ewan ko nga ba.. bakit ba lagi nalang... "diet starts tomorrow!" hehehe.. may manana habit ang dieting at exercising! hahaha....

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  10. SidneyNovember 13, 2007 at 4:23 PM

    Makes me hungry! Looks good... of course your description is quite suggestive...;-)

    "Each bite just bursts into a deliriously delicious blend of sweet, tangy, mildly spicy treat in my mouth!"

    Sorry, I am not corny but I couldn't help it! ;-)

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  11. Gita AsuncionNovember 13, 2007 at 11:06 PM

    sidney, in other words, YUMMEEEEE! hehehe...

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  12. tracyNovember 19, 2007 at 4:28 PM

    Another yummy blog entry. :) Syempre favorite ko din 'to. Ay, hindi lang pala ako pati yung sister ko. During weekends nirerequest nya na magluto ako ng buffalo wings. Sis gusto mo ba na ishare ko sayo yung recipe na ginagamit ko? Actually recipe sya from my previous job. so simple but so yummy. :)

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  13. i♥pinkc00kiesApril 8, 2009 at 9:47 PM

    we ate here when my aunt from the US was here, pero di kami satisfied.. sa MOA branch kami nun.. yung white pizza nila, di ko masyado nagustuhan. the pasta was so-so.. :(

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  14. Gita AsuncionApril 9, 2009 at 2:12 AM

    tracy, oh my, so sorry that i only read your reply today, after almost two years! susme, sorry talaga... buti na lang nag reply si bianca dito, found your comment... so awfully sorry, sis... and yes, if it isnt too late, id love to have a recipe... TY... sorry ulit..

    biancs, sa totoo lang, we only order their buffalo wings... oh and yes, their spaghetti al pesto... yun lang ang gusto namin from them...

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